A street-food popular in Mumbai and Gujarat alike is Vadapav
This is made with a potato filling mixed with sweet-spicy chutney, topped with peas, onion, pomegranate and sev.
Kachori on the other hand is a round pastry filled with dal (lentils), onions or curd at times.
Eaten with a tangy green chutney samosa has incomparable flavour
Gol Gappe is the life of Indian chaat lover
In India, there’s literally no one who would say they don’t like Aloo Tikki Chaat
In your wedding menu and the dishes that are going to add this to it are definitely palak patta chaat and papdi chaat