Celebrating the most significant day of your life should be full of gaiety and chortles. And, adding more to guffaws, you must have your wedding-special cake and eat it too. No wonder this ecstasy is all the worthwhile a sweet memory with an absolutely delicious wedding cake. While certain flavours such as vanilla, chocolate, and almond popularly top the wedding histogram, couples also admire other flavours delicious in their own right. But when it’s “beat the heat” season then there is nothing better than mooting a touch of the season into your confections. Summer is totally about mouth-watering light flavours, twinned with berries or tropical fruits.
Satisfying the appetite of your guests with seriously unique combinations is a vast stretch of experimentation for the bakers. With a blend of new unique combinations and incorporation of traditional standbys, here are some scrumptious summer flavours, with vibrant freshest seasonal ingredients for your summer wedding Saturnalia. Guests will undoubtedly come back to the table frequently if you serve these beyond-delicious summer wedding cake flavours at your reception.
Lemon Raspberry Sponge Cake with Lemon Curd and Raspberry Buttercream
Has your tongue ever swam across a channel of lemon curd with the top-notch flavourful combination? If not, then, the lemon raspberry sponge cake, with a fresh raspberry buttercream layering with homemade raspberry reduction and a thick layer of fresh lemon curd is a blessing on the platter. It is the perfect after-meal treat, having a combination of sweet with the sour tinge from the lemon curd. Raspberry and lemon is a match made in summer flavours heaven!
Yellow Butter Cake with Fresh Strawberries and Strawberry Jam
If you want to go gaga over the delectable simplicity of strawberry shortcake, then this flavour is one of the noteworthy hits. With all the feelings of a nostalgic summer, this particular dish pairs the classic yellow butter cake with layers of sweet buttercream, fresh strawberries and homemade strawberry jam for the ultimate nostalgic summer treat.
Caramelized Banana with Dulce Chocolate and Passion Fruit
A combination of toasty caramel with tropical flavours makes this cake pretty indulgent. A super exhilarating layer of caramelized banana cake with passionfruit cream and dulce Swiss meringue bright buttercream really makes it outstanding amongst the summer desserts. Interestingly, ‘Dulce’ or often known as ‘Dulcey’ is toasted white chocolate to give it a caramelized flavour.
Carrot with Orange Blossom and Ginger Icing
Probably a bracing icing of a contrasting flavour on the cake top adds a lot of depth to its tang and relish. Opting for a fresh flavour of a carrot cake with a lightened fruit icing is a good option. It is a smacking amusement. It delights both the married couple and their sweet guests. Exploring the endless possibilities of fresh ingredients, such as fruits and herbs with incredible, this cake is a perfect outcome. Add caraway seeds to the carrot cake, then layer it with orange blossom. Ginger icing for freshness and the extra bit of spice is a baker’s charm.
Pina Colada
Have you ever fantasised about a destination wedding, but has never been able to conclude with your wedding cake for the final fun? Then, the Pina Colada cake is a perfect match to your fantasy. It comes with coconut sponge cake and appetizing layers of Pina Colada buttercream and sticky coconut. Most interestingly, this cake will give your guests the feel of attending your wedding at the beachside! Nothing can get closer to summer flavours than this.
Champagne and Strawberries
The ultra-artistic combo of sweet, summer flavour of strawberries with a hint of champagne sophisticatedly makes your summer wedding cake shine. Soaking the champagne-infused butter cake with champagne syrup. Then layer it with strawberry buttercream and a strawberry and champagne preserve. This truly makes it one of the wedlock celebrations delight. Who can think of summer flavours without strawberries?
